Polish Sausage, Sauerkraut and Potatoes (Crockpot) adminonJanuary 13, 2026 Ingredients 5-6 Medium gold potatoes cut into large chunks 16 oz. Sauerkraut 1 ½ lb. Polish sausage cut into large pieces ½ C. Chicken broth 1 tsp. Caraway seeds 1 Bay leaf Salt and pepper to taste Instructions: Next »»
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