Flaky, golden puff pastry filled with savory sausage and melted cheese—perfect for parties or a tasty snack!
Ingredients:
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1 lb (450g) ground sausage (mild, spicy, or breakfast-style)
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½ cup (120g) cream cheese, softened
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½ cup (60g) shredded cheddar cheese
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1 package (2 sheets) puff pastry, thawed
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1 egg, beaten (for egg wash)
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Optional garnish: Chopped fresh parsley or chives
Instructions:
